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WE SERVE YOU THE
BEST FOOD IN IRELAND
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Menu
Antipasti
Warm housemade bread topped with a blend of butter, garlic & melted mozzarella, served with warm marinara sauce2.75 EUR
Warm housemade bread topped with a blend of butter, garlic & melted mozzarella, served with warm marinara sauce3.25 EUR
Ciabatta topped with fresh tomato, olives, red onion & mozzarella4.10 EUR
Pan-fried with bacon in a tomato & herb sauce 5.20 EUR
Char-grilled & served with salsa dip5.20 EUR
sauteed with Lemon & Garlic dip6.50 EUR
Genoa salami, mozzarella, tomato, extra virgin olive oil7.25 EUR
Tender calamari, lightly breaded and fried. Served with marinara sauce and creamy ranch8.10 EUR
Lightly Breaded and Topped with Parmesan Cheese. Served with Ranch Dressing.8.75 EUR
Artisan bread, toasted with garlic, fresh tomato, basil and olive oil9.00 EUR
Shrimp, shrimp and more succulent shrimps! Enjoy the taste of shrimp specially sautéed with garlic and chili flakes.9.15 EUR
A fresh seasonal salad selection, including tomato, capsicum and cucumber; drizzled with a light Italian Balsamic vinaigrette10.00 EUR
Citrus and avocado salad with fennel and Gaeta olives, with a fresh mint dressing10.00 EUR
Pasta - Cream Sauces
Hot & spicy with garlic, chilli and olives9.00 EUR
Peppers, mushroom, courgette, onion, sun-dried tomato9.30 EUR
Spaghetti, Ragù alla bolognese, White wine, Salt, Pepper9.35 EUR
Bacon, onion, chilli and garlic9.40 EUR
Selection of fish & shellfish in garlic and herb tomato sauce9.50 EUR
King Prawns in mild Sicilian sauce9.85 EUR
Pasta - Tomato Sauces
Hot & spicy with garlic, chilli and olives9.00 EUR
Peppers, mushroom, courgette, onion, sun-dried tomato9.30 EUR
Spaghetti, Ragù alla bolognese, White wine, Salt, Pepper9.35 EUR
Bacon, onion, chilli and garlic9.40 EUR
Prime Irish minced steak layered with tomato and cream sauces. Served with fries
9.40 EUR
Selection of fish & shellfish in garlic and herb tomato sauce9.50 EUR
King Prawns in mild Sicilian sauce9.85 EUR
Pizza
Classic cheese and tomato8.40 EUR
Mozzarella, ricotta and parmesan cheese9.40 EUR
your choice of cheese, tomato & any two toppings from below 9.85 EUR
Ham and mushroom9.90 EUR
Double pepperoni and extra cheese9.90 EUR
Peppers, onion, mushroom, sweetcorn and pineapple10.45 EUR
Parma Ham, Rocket, Cherry Tomato & Parmesan10.50 EUR
Ham, mushroom, pepperoni and peppers10.50 EUR
Olives, anchovies, chilli and capers10.50 EUR
Prawns, mussels, calamari, crabmeat10.50 EUR
Ham, mushroom, chicken, spinach, artichoke and garlic11.55 EUR
Smoked salmon, sundried tomato, pesto, ricotta cheese11.85 EUR
comes with all the most popular toppings or create your own 12.00 EUR
Dolci
A higher butterfat content brings out even more of the creamy flavor in every bite.4.00 EUR
A higher butterfat content brings out even more of the creamy flavor in every bite.4.00 EUR
Style Cheesecake recipe featuring a traditional graham crust and rich creamy filling all baked to perfection.4.00 EUR
Light and sweet but moist and rich in flavor4.00 EUR
Milk, soy, peanut, tree nut (coconut)4.00 EUR
Contains:
Milk and dairy products
Lactose
Eggs and products thereof4.00 EUR
oneycomb is a crunchy, chewy, caramel candy.4.00 EUR
A higher butterfat
content brings out even more of the creamy flavor
in every bite.4.00 EUR
A higher butterfat
content brings out even more of the creamy flavor
in every bite.4.00 EUR
A higher butterfat
content brings out even more of the creamy flavor
in every bite.4.00 EUR
À la carte
Fillet strips with onion, peppers & mushroom in a tomato sauce14.55 EUR
Tangy Salads, Garlicky Greens, Crispy Potatoes, 15.65 EUR
Char-grilled prime Irish steak with creamy pepper sauce or garlic butter16.50 EUR
Side Orders
Whisk mayonnaise, garlic, lemon juice and 1 teaspoon oil in small bowl to blend. Season with salt and pepper.1.00 EUR
More delicious than ever, our signature piping hot, thick cut Salted French Fries are golden on the outside and fluffy on the inside.2.80 EUR
Golden, oven baked potato wedges with a Sweet Chilli dipping sauce & sour cream2.90 EUR
Fresh mixed lettuce, juicy tomatoes, carrots, red cabbage, and cucumbers3.30 EUR
Pizza bread with garlic, olive oil and fresh herbs5.00 EUR
lettuce, pine nuts, croutons, shaved parmesan and Caesar dressing5.20 EUR
feta cheese, black olives, sun-dried tomato, roast peppers, red onion and cherry tomatoes5.45 EUR
crisp romaine lettuce, creamy Caesar dressing, herbed croutons and Parmesan cheese,6.00 EUR
Online Store
Italian Cooking Oil
0.25 L
Born to speed up the preparation of dishes in the kitchen, flavoured olive oils are increasingly appreciated by consumers. Olearia del Garda has selected the finest natural essences which, together with the best Mediterranean extra virgin olive oils, have given rise to a range of condiments ready for everyday use.
3.90 EUR
0.25 L
Born to speed up the preparation of dishes in the kitchen, flavoured olive oils are increasingly appreciated by consumers. Olearia del Garda has selected the finest natural essences which, together with the best Mediterranean extra virgin olive oils, have given rise to a range of condiments ready for everyday use.3.90 EUR
0.25 L
Born to speed up the preparation of dishes in the kitchen, flavoured olive oils are increasingly appreciated by consumers. Olearia del Garda has selected the finest natural essences which, together with the best Mediterranean extra virgin olive oils, have given rise to a range of condiments ready for everyday use.3.90 EUR
Extra Virgin Olive Oil by Olearia del Garda in Bardolino: this extra virgin olive oil comes 100% from Italian olives. The intense fruity flavour, typical of cold-extracted oils, along with the spicy and bitter hints that characterize this oil, makes it perfect to be appreciated raw as well as in all traditional dishes.7.80 EUR
Extra virgin olive oil 46° Parallelo is the oil from the extreme north, extract from Casaliva, Frantoio and Leccino variety olives. This oil is recommended for those who want to improve their physical efficiency and health while continuing to enjoy the pleasures of fine cooking. Casaliva variety is early picked and pressed with the Frantoio and Leccino varieties.
Colour: yellow with visible green highlights.
Aroma: medium fruity with appealing fresh notes reminiscent of green almond.
Flavour : balanced overall, with a distinct yet slight bitterness and a stronger spicy note. 8.90 EUR
The careful harvesting and pressing in the same day of this oil selection, allows to obtain an oil which ennobles every dish of Italian cuisine. Its balance and its fragrance of leaf and fresh fruits, makes it suitable for any kind of food, ideal raw.9.30 EUR
0,25 L
VARIETIES: 100% Frantoio
COLOUR: bright yellow with green highlights.
FLUIDITY: very fluid.
SMELL: medium-intense fruity, green type (leafy) with hints of almond and artichoke.
FLAVOUR: initially sweet, followed by bitter and spicy notes of medium intensity.
PRODUCTION AREA: Arco, Riva del Grada, Torbole.
Made from prematurely-harvested olives which are then destoned. By pressing the pulp alone, a more fluid oil is obtained compared to traditional oils, with a greater number of total polyphenols.17.00 EUR
Italian Craft Beer
A refreshing, flavorful pale ale made to accompany you on all your warm weather adventures. British 2-row barley brings its famed bready flavors, capped off with German and American hops to provide a snappy, clean bitterness and a bright, floral aroma. It's a sunny pale ale, Brooklyn style.2.75 EUR
ORIGIN: Ireland
VOLUME: 440ml
ABV %: 5%3.25 EUR
The Irish lovechild of a Belgian Witbier and an American IPA. Similar color, body and esters as a witbier with noticeable hop aroma, flavour and bitterness. Hoppy with citrus fruit, Belgian Wit spice all wrapped up in a medium-bodied ale with a cloudy and fresh citrus finish.
ORIGIN: Ireland
BITTERNESS: 50 IBU
VOLUME: 330ml
ABV %: 5.6%3.25 EUR
American IPA meets Belgian Witbier. Yankee is a hybrid of the two styles, hopped like an American IPA with the malt bill of a wheat beer and fermented with Belgian Wit yeast. Big citrus and peach fruit profile with subtle spice from the Belgian yeast. Yankee has a soft body, light mouthfeel giving the beer a crisp with a refreshing finish.
Yankee White IPA has all the complex hop flavour of an IPA and is finely balanced with the bright flavour of a wheat beer!
ORIGIN: Ireland
HOPS: Mosaic, Citra
MALTS: Lager, Wheat, Oats
VOLUME:330ml
ABV %: 5%2.75 EUR
A Duvel is still seen as the reference among strong golden ales. Its bouquet is lively and tickles the nose with an element of citrus which even tends towards grapefruit thanks to the use of only the highest-quality hop varieties. This is also reflected in the flavour, which is beautifully balanced with a hint of spiciness. Thanks to its high CO2 content, this beer has a wonderful roundness in the mouth. It is both the perfect thirst quencher and the ideal aperitif.
ORIGIN: Belgium
HOPS: Saaz, Styrian Golding
VOLUME: 330ml
ABV %: 8.5%3.20 EUR
De Halve Maan Brugse Zot
ORIGIN: Belgium
VOLUME: 330ml
ABV %: 6%3.30 EUR
Westmalle Trappist Dubbel
ORIGIN: Belgium
VOLUME: 330ml
ABV %: 7%3.30 EUR
This tragically named beer is a 'cereal medley' of barley, rye, wheat, and oats. Full of complexity from the 4 grains, then joyously dry-hopped for that big aroma and resinous flavour.
ORIGIN: United States
BITTERNESS: 63.21 IBU
VOLUME: 355ml
ABV %: 8%3.95 EUR
Rich, smooth, dangerous, and chocolatey. It's a big hoppy Imperial Brown Ale to help you with your slippery slide on into the heat of the night.
ORIGIN: United States
BITTERNESS: 64.2 IBU
VOLUME: 650ml
ABV %: 7.85%8.95 EUR
Mamma Mia’s Kitchen Secrets Cookbook
with Fontina, Mushrooms, & Kale
TIME: 20 min
SERVINGS: 2
NUTRITION: 660 calories
In this hearty pasta dish, nutty whole grain pipe rigate is accompanied by tender kale, earthy mushrooms, and melty fontina cheese—all finished with a drizzle of irresistible hot honey and a sprinkle of pecorino.1.00 EUR
with Creamy Ricotta
TIME: 20 min
SERVINGS: 4
NUTRITION: 600 calories
A bevy of rich Italian cheeses add a boost of creaminess to this dish in two ways: a touch of mascarpone is stirred into the warm pasta just before serving, and a sprinkle of parmesan mixed with more mascarpone and smooth ricotta finishes the dish.1.00 EUR
with Cheesy Roasted Potatoes
TIME: 45 min
SERVINGS: 2
NUTRITION: 590 calories
For this steakhouse-inspired meal, you’ll combine softened butter with Calabrian chile paste—known for its tangy, complex heat—then dollop it atop delicious warm steaks. It’s all complete with our traditional sides of hearty sautéed kale and roasted potatoes finished with a layer of nutty Grana Padano cheese.1.00 EUR
with Kale & Tomato Orzo Pasta
TIME: 35 min
SERVINGS: 4
NUTRITION: 640 calories
This simple dish gets a bright lift from the creamy, lemony mustard sauce and crispy breadcrumbs used to coat our chicken before baking. For a hearty side, we’re using tangy goat cheese, rich tomato paste, and a touch of butter to bring together sautéed kale and tender orzo.1.00 EUR
with Roasted Peppers & Olives
TIME: 50 min
SERVINGS: 4
NUTRITION: 750 calories
Loaded with two kinds of cheese, spicy pork sausage, red onion, and roasted red peppers, this flavor-packed pizza is sure to be a hit. To help balance the richness, you’ll make an easy salad by tossing kale with grated carrots and our verdant basil pesto, then garnish it with a sprinkle of sliced almonds.1.00 EUR
with Broccoli
TIME: 25 min
SERVINGS: 4
NUTRITION: 820 calories
This pasta dish has all the makings of a comfort food favorite thanks to springy, spiral-shaped noodles, a savory beef and tomato sauce, and melty cheese mixed right into it all. For verdant flavor and hearty texture, we’re also adding in tender bites of broccoli (cooked in the same pot as the pasta for quicker cooking and easy cleanup).1.00 EUR
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